45-0122 C1624E-IM Sierra Stainless Steel COUNTERTOP ELECTRIC CONVEYOR OVEN – IMPINGEMENT
Patented EMS Energy Management System
reduces energy consumption and increases
cooking efficiency
Patented “Jet Sweep” impingement process that
delivers constant heat to the chamber
Adaptive power technology for that generate
heat only when need (Eco-mode)
Dual-temp control system for top and bottom,
up to 608°F (320°C)
Stainless steel front, sides, top and interior
6” & 10” Extension Tray
Reversible conveyor direction
Stackable up to three high
16”(410 mm) x 24” (600 mm) cooking chamber with
16” (410 mm) x 48” (1222 mm) conveyor belt
Unit incorporates a patented Energy Management
System. Sierra ovens provide very efficient heat
transfer to product. Energy is conserved as air is
recycled from heater to product, with minimum loss.
Oven is cool to the touch.
Easily Services
Control compartment is designed for quick
and easy access.
Cleanability
C1624E-IM Ovens are designed for easy cleaning.
Removable parts include: crumb pans, end panels,
air fingers, exit tray, conveyor belt.
Warranty
One year parts and labor warranty
Ventilation
Use of a ventilation hood is strongly recommended.
Dimensions: 57.5”Wx31.1”Dx63.1”H
